Unbox The Podcast: Live Your best Life with Sahar
Sahar is a Personal Mentor & Life Path Guide, author, Life Coach columnist, & Holistic Therapist since 1992. She helps clients uncover their what is blocking their life, and gets back on track quickly to live their best life. Sahar launched podcasting in 2004 to reflect her commitment to the personal and spiritual growth of her clients. Her podcasts provide information and inspiration too for their life journey, focusing on self-awareness and personal development. In 1990, Sahar's life changed dramatically overnight, which sent her on a quest to understand and live her best life. On that journey, Sahar endured the loss of her father, brother, beloved husband and, more recently, her mother. She learnt about personal resilience having to restart her life each time, rising like a phoenix from the ashes to find a deeper meaning and renewed purpose. Sahar expresses to listeners that developing a higher, or soul, perspective to our life journey is like entering a maze. Each entry point gives you a different view; and helps you build a deeper holistic perspective of your life. Higher awareness, from a higher perspective, gives us vantage. It helps us to cope with life on daily bases. Sahar hopes that her listeners will become more deeply aware of how our daily lives shape and create our life journey. Understanding how we can release our limitations to realise what we desire in life brings us joy and freedom. She offers complimentary 40-min. Unbox Discovery session when you complete the online assessment. Life can only get better!
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Episodes
Sunday Oct 26, 2014
Sunday Oct 26, 2014
Spirituality and food- Soul Food!
Whenever my time allows, what I love watch ing on T.V. are mostly cookery programmes. If you see the eclectic collection of cookery books on my shelf, from Elizabeth David, Jane Grigson, Eating For Beauty, by David Wolfe, to Claudia Roden’s Arabesque, you’d be a fool to think that I am an avid cook! But when my friend saw the newly released book, Sufi Cuisine by Nevin Halici, at the local public library, he knew that I would love it. In the foreword of the book, Claudia Roden writes: “it is a cultural history, a book of poetry, a culinary memoir and a collection of recipes. It also gives rare insight into the spiritual wisdom and philosophy that Rumi expressed through ecstatic love poetry seeking to unite humanity in love, respect and brotherhood”. In it, the author also describes how a Sufi’s initiation begins in the kitchen.As I go through ‘mine’, I must confess that although I am keen recipe collector, I never seem to stick to any, and I certainly never remember a favourite one. Why do I do it? Simply because it inspired me! Inspiration takes out the ‘o’ out of any culinary chore. At those moments, which are becoming more frequent, when I venture into the kitchen; the one recipe for culinary success I remember each time is an old prayer to the three cookery saints my mother always uses. No matter what the recipe requires, or whatever my intention is to make it, the result is always satisfying.
ketheric Ltd. Podcasts, www.ketheric.com, PS-Magazine.com
Sunday Oct 26, 2014
Sunday Oct 26, 2014
Sunday Oct 26, 2014
Sunday Oct 26, 2014
Sunday Oct 26, 2014
Sunday Oct 26, 2014
Sunday Oct 26, 2014
Sunday Oct 26, 2014
Sunday Oct 26, 2014